BREWING & MANUAL COFFEE COURSE

Course Fee

NPR 4,000–5,000

Duration

1 week

Program Series

Workshops & Practical Sessions

Workshops & Practical Sessions

BREWING & MANUAL COFFEE COURSE

UNDERSTAND BREWING AND CREATE BETTER COFFEE

About This Course

Unlock greater control over every cup. Designed for coffee enthusiasts and baristas, this course explores the key variables behind manual brewing and gives you the practical skills to develop, test, and refine better coffee recipes.

BREWING METHODS COVERED

* V60

* AeroPress

* French Press

* Origami Dripper

* Siphon

* Hoop Brewer

* Moka Pot

What You Will Learn

Coffee extraction
Grind-size selection
Coffee-to-water ratio
Water temperature
Agitation
How different brewing variables affect flavour
Brewing-recipe development
Recipe testing and comparison

Suitable For

Coffee enthusiasts, home brewers, and working baristas who want to improve their manual brewing skills.

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